Certified Wildlife Habitat

Small sign saying Certified Wildlife Habitat on metal post, near raised bed, and steps to front door of house.

It’s official. We’ve been designated by the National Wildlife Federation as a Certified Wildlife Habitat. This means that our garden “provides natural sources of food, water, cover, and places to raise young, and is maintained in a sustainable way that incorporates native plants, conserves water and doesn’t rely on pesticides.” We posted our sign in our front yard. We are one of over 227,000 such gardens in the United States, and they are hoping to reach 300,000 this year.

In order to be certified, you fill out a form at https://www.nwf.org/CertifiedWildlifeHabitat and give a donation to the organization. It’s on the honor system–you tell them the sources of habitat in your yard, in several categories. For food in our yard we have native plants, berry bushes, and fruit trees, as well as our bird feeder, and the pond. One of my favorites is evening primrose that grows wild. We keep several, only cutting in places that don’t work to have a tall plant–last year there were goldfinches all over this plant, and hopefully more this year.

Goldfinches eating seed on round plant head.

We provide water especially with the pond. The pond serves so many purposes–food, water, a place to raise young (the tadpoles!), cover for frogs. When I walk in the morning, I see birds bathing, bees taking a drink, frogs sunning and snatching flies. But any kind of water brings wildlife to a yard–small or large. We also have a bird bath near our patio, and see birds and squirrels getting drinks there.

Cover is used to protect from bad weather, hide from predators, or hunt prey. Around the edges of our yard there are trees and bushes, and piles of branches that provide cover for small critters, and places to raise young. Ever since the orchard trees and hazelnut bushes have grown up, birds are always perching there, sometimes on their way to the bird feeder, sometimes eating insects. I’ve posted about the robins raising young in a nest on our back porch. But we’ve also seen young squirrels in trees, and chipmunks coming from underground.

As for sustainable practices, we never use pesticides, and we compost our food waste and leaves. We conserve water with our rain barrels, and if the pond needs topping up, that comes from the rain barrels too. We try to incorporate native plants wherever we can–mostly by not pulling the weeds that emerge on their own: violets, pansies, daisies, wild strawberry, goldenrod among many others. I use an app to identify plants that come up. We do also have invasive plants that we are trying to get rid of.

The official designation and sign were a gift to ourselves, and to make our intentions more visible in the neighborhood. Most of the actual habitat is in the back and side yards. Have any of you participated in this program? Maybe you might like to check it out. There are little things that each of us can do to care for the earth community, and foster habitat for wildlife.

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Robin Excitement

Two baby robin heads peaking up from the nest, under a white beam.
Robins peaking over the edge of the nest!

What could be better than to watch baby robins venturing over the nest? Yesterday we saw their little heads popping up and then hiding back down in the nest. Today, they were out of the nest, onto the beam next to it! It is actually two beams with a lower beam between, so they can hide down and lift up there too. They are beginning to try out their wings, and explore the length of the beam. Still clamoring for food from parent! Their reddish color is starting to show. I wonder how long until they flutter a bit further. Can’t be long now.

Two robin heads facing forward, peaking over the edge of a white beam, next to the nest.
Robins peaking over the edge of the beam, out of the nest!
Two baby robins beaks up, one with worm, on beam, parent robin on nest to right.
Parent robin on the nest, babies next to it, eager, one has got the worm.
Baby robin folding its wings, while sibling looks on from the right.
Trying out the wings!

Babies in the Garden

Slightly behind a white crossbeam is a parent robin with two little babies with open beaks in a nest.
Two baby robins with open mouths waiting on parent.

I’ve waited to post about the baby robins because I didn’t want to presume anything or jinx it. But it seems after the mama robin laid three eggs in the nest on our back porch beam, we now have two babies who have feathers and are poking their heads up to be fed. They don’t make a sound, and most of the time they are hiding deep in the nest while the mom and dad go about getting food, or just sitting on top of them resting. When the parents were gone for a bit today, I snatched this “selfie” with my phone over the nest. We mostly try to leave them be and not make a lot of noise on the porch.

Two baby robins, a mass of brown and white feathers with beaks and eyes, barely distinguishable from brown nest.

While not as photogenic, I also discovered we have tiny tiny tadpoles in the pond. I was lifting some algae with my net, and uncovered a whole group of them. Here is a close-up, but just imagine them about 1/4 inch from head to tail. Apparently they eat algae, so they must be happy where they are. Hurray! I would guess they are tree frog tadpoles, since the tree frogs have been singing, but I couldn’t find any confirmation of that in online searching–we’ll have to wait until they get a bit bigger.

Tiny black tadpoles in green algae in the pond.
Tiny black tadpoles in algae in the pond.

Finally, I planted some kale and lettuce and broccoli seedlings this morning, after adding more compost to raised bed, then using chopped leaves as a mulch. I put netting over them to deter animal neighbors–it doesn’t keep away cabbage moths, but seems to work for groundhogs and squirrels and such. Plant babies finally in the ground!

Rectangle wooden raised bed with frame and black netting over it, planted with small kale and lettuce.

Empty Buds

Branches against blurred green and brown background, with small leaves, and small empty buds opened.
Cherry tree open buds are empty.

The cherry trees and peach tree have no blossoms on them at all. The cherry trees had the buds that should open into blossoms, but when they opened, they were empty. At first I worried that I’d done something wrong. But on connecting with other gardeners in Maine I learned that many people are facing this problem with all their stone fruits. Apparently, the most likely cause is the weird weather over the winter, with mild times alternating with a deep freeze. They didn’t stand a chance.

I feel sad about it–there were really so many buds on the cherry trees this year. In prior years we just had a very few blossoms, and I was hopeful that this year we’d see our first real fruiting. I also feel glad that the leaves are opening–I heard that some people’s trees actually died. I am glad ours are alive. But this is a lesson about climate change. Global warming increases the unpredictability of the weather, and the temperature swings are part of that. What food we can grow becomes more unpredictable.

We don’t rely on our little garden for our food–we are really just learners in this process. When we get a harvest, it is exciting–and thankfully, we still have peaches from last year’s abundance in our freezer. It looks like the blueberries and raspberries will be fine. I’ve already eaten sea kale and some asparagus. But I can feel the vulnerability of what it means to face a shifting climate, even in these small ways. How many larger ways are unfolding all over our planet? Severe heat and drought in many places, floods in other regions. For too many people actual starvation is real. I feel so powerless in the face of these huge problems.

When we first moved to this place, our hope was to form a deeper connection to the earth and all her creatures, through our connection to this small piece of land. I have to say it isn’t easy. We know so little, and we are surrounded by challenges larger than we are. For just one example, Margy spends hours pulling and cutting invasive plants around the borders of our land–Asian bittersweet, multiflora rose, Norway maples. The way it is with invasives, that job will never be over. Plants have their own personalities, and some are very aggressive even if they are native plants or desired plants, so there is the endless pulling and pruning to keep things in some sort of balance. (Oregano and wood anemone, I’m looking at you! Everywhere!)

But maybe these are the lessons we are learning about making a deeper connection to the earth. Plant by plant is the only way we get to know them. Whole Indigenous communities were needed to foster the balance of all beings, and we are just two old non-Indigenous humans. Some of our neighbors seem to be in a similar venture to ours, and others seem just the opposite.

Still, I have to hope that the love we offer to this place can be a small seed of healing, maybe even its own “aggressive” form of healing, spreading into the broken places. I draw hope from the birds who seem to multiply and who enjoy the yard so much. I draw hope from the violets blooming everywhere they want to bloom. I draw hope from the turkey who visited the other day and made a dust bath in the patchy lawn. There is something so wonderful about a community of creatures who share one place.

Turkey sitting on patchy grass.

Robin’s Nest

Hazy picture of a robin's egg peeking out of a nest between white beams, with cream colored shade cloth behind.
Robin sitting in the nest this morning

It was a quiet week, the robins had finished the nest, but were elsewhere in the yard. But this morning, one of them has come into the nest and has been sitting there a long time. I took a lovely little walk around the yard, just to look at things. There was a sparrow taking a bath in the shallow beach of the pond. The spice bushes were covered with tiny yellow blooms. I greeted the old pine, and the cedar tree, and the pitch pine. The sea kale has emerged, along with rhubarb leaves. The daffodils were blooming.

After breakfast, I went back outside–it is cold and gray today, with rain expected later, but I thought I might just do a few things. After reading some more information on pruning, I finally tackled that aspect of tending to the little apple trees, as well as I was able. Then I transplanted some chives and thyme to keep the baby trees company in their circles–companion plants.

After I came in, I saw the robin wasn’t in the nest, so I went out to check, and was delighted to find this: one blue egg. She came back a short time later, and is sitting there now. After last summer’s disappointments, I know there are no guarantees, but today is a day for hope. May the robin family be blessed with young!

Blue robin's egg in brown nest grasses.

Prayer to a Migrating Bird

Migrating geese in the sky, seen near the pitch pine.

You are a teacher for a time like this—

you who claim more than one home,

navigating each season by the compass

of yearning planted within your DNA

You know your destinations, no stranger

—I have heard it said—you return always

to the very sedges from which you depart.

You are a teacher for a people like this—

we who hesitate to claim any home,

yearning always, contrary wisdoms planted

like magnets in the dark, stretching

our souls across miles and languages

—strange cries echo in our throats—

tearing our arms apart with reaching.

You are a teacher for a journey like this—

your rhythms carry me through long stretches

in the white winter of my perennial flight

I remember there are seasons for departing

and returning, homes we locate by yearning

—planted like polar gravities in the wind—

your silent languages cry to my wandering wings.

So Many Small Birds!

Two goldfinches on an evening primrose stalk

I feel such delight in all the small birds that love to be in our yard. Yesterday morning, the gold finches were all over the evening primrose stalks, eating seeds. Native self-seeded wildflowers for the win! Then I saw a few little brown ones–maybe sparrows–taking a bath in a puddle in the driveway, after the good rain we had the day before. Here is one drying off afterwards.

Sparrow after a bath, sitting on the deck rail.

He turned around while I was looking from the back door. So cute I had to share both photos!

Sparrow after a bath, on the deck rail, facing me.

The little birds just love our garden, our trees and bushes, our wildflowers, and we love them. If I had to pick just one sort of critter, birds are my folks! It makes me so happy that they are happy here!

One more bit of good news. The mama turkey has come back a couple times with her baby, after the horrible incident in our yard where her other baby was killed by a neighbor cat. We’re glad to see they are doing well.

Mama and baby turkey in the grass.

Peach Abundance

Peaches are ripening, bright red and yellow, crowded together on the branches.

Those of you who perhaps followed my peach tree saga last year might remember that after hours and hours of tending–including several organic sprays, thinning the small green peaches, putting little mesh bags on the remaining ones–the squirrels ran off with every single green peach, or knocked them off the branches as they tried to get into the bags. We got zero peaches to eat.

Well this year, I didn’t have the heart or energy to do all that tending. I did one holistic spray early in the season. I felt very non-attached to any outcome, since one might assume that squirrels would eat them all again. But that didn’t happen. A few weeks ago, I started picking a few small random peaches, so that others would have more room to grow, and the branches wouldn’t break under their weight–but only a few at a time, not systemically. I put them in paper bags, which is the actual way to help them ripen. (Not on window sills as I had previously thought.) A few weeks ago, the squirrels started eating some peaches too, sitting in the tree, or taking ones with broken spots that I left on the patio table. I found their leavings on the deck railing. It was fun.

Broken peach bits on the deck railing.

But they didn’t take all the peaches. And the peaches started to really ripen. Now they are bright red and yellow, crowded though they are on the branches. Now, we are processing all the bags of ripening peaches in the house, as well as gathering peaches literally dropping from the tree. I have cut them in slices to freeze–first on a tray, and then put into freezer bags. Yesterday I made a gluten free peach cobbler. We have invited friends and neighbors over to share in the abundance. More people are coming by this weekend. This morning, I saw this little bird pecking for its delicious breakfast. There is plenty to share!

Bird eating a peach on the tree.

I feel grateful and humbled by this turn of events. Sometimes gardening feels like a battle between the gardener and the “pests.” I didn’t have the heart to try too hard to fight this battle this season. (And our cucumbers and zucchinis are succumbing to bugs-so it goes.) I was surprised that the peaches thrived so well without my efforts. I was surprised that the squirrels took some, and it seems they felt okay about sharing. Maybe they sensed that we were not enemies this time. Margy and I feel so good to be able to give them away to others. The garden is such a great mystery! I continue to feel humble and grateful by all it teaches us.

Oh, and here is the recipe for gluten-free peach cobbler. I searched the internet, and then adapted this one from several I had seen:

Peach Cobbler: preheat oven to 375 degrees

Slice peaches and place in a lightly buttered 9 x 13 pan. Basically use enough to cover the bottom well, or more if you like. Sprinkle with cinnamon, and a tiny bit of ground cloves.

Whisk together 1 & 3/4 cup almond flour, 1/2 teaspoon salt, and 2 teaspoons baking powder. Blend together 1 large egg, 1 teaspoon vanilla, 1 tablespoon honey, 1/4 cup Greek whole milk yogurt, and 2 tablespoons softened butter. Add that to the flour mixture and blend, and then spoon over the peaches–it won’t cover them completely, but spread it around as you can. Bake 25-30 minutes or until golden and bubbling. Remove and let cool a bit so you don’t burn your tongue. You can serve as is, or with cream, whipped cream, or ice cream.

Peach cobbler in a glass pan, with some pieces removed.

Bird Joy

There are two robins in or near the nest on our back porch.

The robins are trying once again–for the third time–to raise young in a nest on our back porch. The two previous times either the eggs never hatched, or the young died very soon after. I hesitate to even post this, for fear they will fail again–but, this time, both the father and mother are staying close to each other, and seem to be taking turns on nest duties. I have learned that they open their beaks as a way to cool off in the heat. I wonder if they are new parents, and just didn’t get their parenting act together before? I hope they make it this time!

Meanwhile, goldfinches are enjoying the sunflowers that planted themselves under the bird feeder, as well as the evening primroses that planted themselves near our porch. This little female was perched on that sunflower for at least twenty minutes, just taking her time with a meal.

Female Goldfinch eating seeds of the sunflower.

In these hot dry days here in Maine, I just go outside in the early morning to water the veggies or trees, and to pick blueberries or raspberries, now almost done. But looking out the window brings many moments of joy because of these birds who live in our yard. I learned the Passamaquoddy words for goldfinch–wisawiyehs–and robin–ankuwiposehehs. (wisawi refers to yellow and ankuwi refers to farther, perhaps because they migrate) For them I am always grateful.

When Trees Fall

The good part, for which I am grateful, is that our neighbor came to our door to talk to us. He asked whether we would mind if they took down trees in the area between our two properties. He wasn’t sure of its status, but I told him it was a “paper road” that likely would never be built. I told him we would NOT want those trees taken down, that they provide privacy between the two yards. The neighbors want to garden in the way back of their yard, but don’t get enough sun. I suggested that the boundary trees are to their north, so wouldn’t affect their sun. He said it was just as a way for the machinery to get into the back, but they could do it a different way and not take down those trees. He wanted to respect our wishes. So that is the good part. And I like that they want to garden.

Felled pines behind our big pine, behind our back yard, with goldenrod in front.

But the rest is so bad. Loud machines have been working all day yesterday and today, felling tall pines, and chipping up branches. Sometimes we feel the ground shake in our house when the trees fall. Our thin strip of protected trees does not hide what they are doing, light comes through and all the visuals of machines, and trees being cut down. The cherished privacy of our back yard is no longer what it was. But most of all, I think about all that habitat lost and wonder how many birds’ nests have been destroyed. Many many birds yesterday were making alarm calls. Early this morning, a pungent skunk-spray smell came through my windows. I imagine that the skunk has been dislodged in some way, and perhaps came across our yard and encountered one of the little cats that hunt here. I think about how we love the wildlife that come through our yard, and how the trees and underbrush, on the so-called “undeveloped” land, have been a mini-wildlife corridor for deer, turkeys, skunks, groundhogs, sometimes even foxes.

Through the trees, we can see the big machines, the pile of wood chips.

I try not to make the neighbor an enemy in my mind–after all, he wants to create a garden, so there is love for the earth there too. We live in the city, in a neighborhood near little brooks in sunken areas that continue to provide wildlife a refuge. But just in the six years we have lived here, acres of trees have been cut down in our neighborhood. Each tree down means more carbon in the atmosphere, more warming, more drought. I think about the long history of cutting the great forests of North America for settlers’ farms and gardens and cities.

And this is how the wider world feels to me right now as well. Slowly falling down around us, more and more “developed,” less and less room for wildlife and trees. I don’t even know how to feel this sadness. It is too deep, too fundamental. Even as Margy and I try to love this small piece of land, to learn from it how to live in mutuality with the earth, all around us the path of destruction seems to hold sway. I think about the great pine in our back yard on the paper road, the one that is over 100 years old, and how she must feel to sense the destruction of her family of trees nearby. I think the trees know. They know that we are destroying our only home, our only planet. And so we grieve together.